Causes and problems
New eating habits
More than 50% is overweight and is still poorly nourished or then the opposite!
Diets with removal of many vital foods.
Growing consumption of refined essential foods!
CO2 rate too high.
The denaturalization of food
Intensive methods of accelerated growth in agriculture and farming
(Toxic) untimely treatment plant and animals
Modern techniques of industrial production (including those of conservation and distribution).
The personal care and the way of life
Chemistry dominates in personal care products.
Often not adequate personal care.
Overload of the body due to the environment (ozone, acid rain, etc.)
Lack of physical exercises.
Poor living conditions (stress, pollution, etc.).
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