Forever Lycium more

Lycium is used in China since the ancient times for its tonic effects on Yin. The extract used today comes from the dried ripe fruit.
The most important properties attributed by tradition to the fruit of Lycium arevision enhancement including night vision, the revitalization of "vital essences" (energy reproductive and sexual) and its action on the quality of the skin. Lycium was then used for States of fatigue, lack of energy, pain back and knees, tinnitus, dizziness, diabetes, blurred, vision cough and sexual dysfunctions. Lycium fruit contains multiple nutrients in large quantities, which polysaccharides, amino acids, beta carotene (and of other carotenoids), betaine, scopoletin, vitamins, and minerals.

Contemporary research has confirmed several biological properties of Lycium fruit: it is antioxidant, immunostimulant, antimutagenic, hypoglycemic, hypolemique and hypotensive. These properties confirm the validity of the traditional use of Lycium to slow down the aging process. Recent scientific work assign interesting Properties to counteract toxic chemotherapy and radiotherapy. At the skin level, theincrease in the synthesis of collagen and important action anti free radical of Lycium corroborate the traditional beneficial action of Lycium on the quality of the skin. It is a notorious "food cosmetics".

Licorice (Glycyrrhiza glabra l.), native of Eurasia, is grown in Europe, the Middle East and Asia, where there is a variety Chinese (Glycyrrhiza uralensis Fisch). Pharmaceutical and food industry appealed to the root and releases underground plant, harvested in the fall. In traditional Chinese medicine, liquorice, which acts on yang, is used primarily to promote the elimination of toxins, such as supplement in herbal preparations, for the treatment of ulcers, such as expectorant, antitussive, laxative, in cases of insomnia, malaria and against aging. The analytic composition of liquorice is extremely complex. Its main components include glycyrrhizin and flavonoids. While glycyrrhizin is removed because of its side effects noticed, liquorice extract flavonoids have anti radical 100 times higher than that of vitamin E, and would therefore be the most powerful antioxidants known to date. In the light of more in-depth knowledge that we have today of harmful effects of free radicals, accented by our current living conditions, we understand the importance that arouses the extract of licorice, high concentration in bio-flavonoids and without the glycyrrhizin, as is the case with Lycium Plus.

Properties anti-inflammatory, anti-arthritic, antispasmodic, expectorant, demulcent, stimulating the adrenal glands, laxative actually a perfect complement in traditional in the uses the fight against asthma, chronic fatigue syndrome, Crohn's disease, fibromyalgia, gastritis, depression, indigestion and heartburn, (in prevention) dental caries, menopause, ulcerative colic, herpes and athlete's foot, psoriasis.

Different clinical research recognize its benefits in the case of hepatitis, peptic ulcers, bronchitis, colic, of mouth ulcers (canker sores), of of eczema, symptoms of HIV.